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Halo-Halo – Filipino Shaved Ice Sundae

Prep Time10 minsTotal Time10 mins

 Sweet red bean (munggo)
 Sweet white beans
 Coconut gel (nata de coco)
 Macapuno (gelatinous coconut string)
 Fresh or canned jackfruit, cut into chunks
 Purple yam ice cream (this is the traditional choice, but any ice cream will do!)
 23 cups Shaved ice
 ¼ cup Evaporated milk
 Note: • It is essential to use shaved ice, not crushed or ice cubes. Shaved ice effortlessly mixes with the other ingredients particularly with the evaporated milk. There is no strict measure as to how much of each ingredient is needed but approx. 1 tbsp for each is recommendable.
1

In a serving glass preferably a tall one, layer the variety of mixed fruit and beans - sweet red bean, sweet white beans, coconut gel, macapuno, and jackfruit.

2

With a shaved ice machine, process the ice until refined.

3

Cap the mixture with shaved ice until it fills the entire glass.

4

Gently pour about ¼ cup of evaporated milk over shaved ice.

5

Finish off with a scoop of purple yam ice cream on top.

Nutrition Facts

Servings 1