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Peanut Butter Eyeballs

Prep Time20 minsTotal Time20 mins

 2 cups Oats, blended
 ½ cup Honey
 ½ cup Mayver’s Extra Crunchy Peanut Butter
 100 g Milk chocolate, for melting
 100 g Dark chocolate, for melting
 15 White chocolate buttons
 15 Milk or dark chocolate drops
1

Combine oats, honey and peanut butter and roll into balls. Refrigerate until firm.

2

Dip each ball into melted dark or white chocolate.

3

Top with one white chocolate disc button and chocolate drop to complete eyeballs.

Nutrition Facts

Servings 12